SEMM
co

T12 Chocolate Tempering Machine

  T12 automatic tempering machine, from melting by bain-marie to tempering by cooling gas with refrigerant compressor. The bowl capacity is 6kg, and is provided with a mixer that keeps the chocolate fluid and even. The machine is equipped with flow-stopping foot pedal, programmable dosing system and heated vibrating table, useful accessories when making chocolate. It only takes 20 minutes to cool the chocolate from 45℃-28℃.

1. T12 chocolate tempering machine

Capacity: 12L

Voltage: 220V, Single phase

Heating power: 720w

Cooling Power: 600w

Motor: 370W*2sets

Dimension: 610mm(L) x 580mm(W) x 750mm(H)

Weight: 100kg

Equipped with touch screen full automatic tempering.



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Product Description

  T12 automatic tempering machine, from melting by bain-marie to tempering by cooling gas with refrigerant compressor. The bowl capacity is 6kg, and is provided with a mixer that keeps the chocolate fluid and even. The machine is equipped with flow-stopping foot pedal, programmable dosing system and heated vibrating table, useful accessories when making chocolate. It only takes 20 minutes to cool the chocolate from 45℃-28℃.

1. T12 chocolate tempering machine

Capacity: 12L

Voltage: 220V, Single phase

Heating power: 720w

Cooling Power: 600w

Motor: 370W*2sets

Dimension: 610mm(L) x 580mm(W) x 750mm(H)

Weight: 100kg

Equipped with touch screen full automatic tempering.




    T6 automatic tempering machine, from melting by bain-marie to tempering by cooling gas with refrigerant compressor. The bowl capacity is 6kg, and is provided with a mixer that keeps the chocolate fluid and even. The machine is equipped with flow-stopping foot pedal, programmable dosing system and heated vibrating table, useful accessories when making chocolate. It only takes 20 minutes to cool the chocolate from 45℃-28℃.
Tank Capacity: 6kg
Voltage: 220V, Single phase
Heating Power: 400w
Refrigeration Power: 900w
Motor Power: 250w
Dimension: 600mm(L) x 570mm(W) x 1220mm(H)
PRODUCT